Tapas & More…
A Tapas Bar is not like a traditional restaurant. There are no starters and main courses – just lots of small tasty dishes which you can enjoy with a drink at a table or at the bar in Spanish style!
Our tapas menu changes regularly with the seasons and new ideas from our travels in Spain. Our menu includes nibbles, hot and cold fish, meat, egg and vegetable dishes and some dishes suitable for vegetarians and vegans. We also have a range of Spanish cheeses and some tasty desserts, including our infamous Pudin de Chocolate!
Paella is traditionally eaten on Sunday lunchtimes in Spain. Our paellas are all freshly cooked with bomba rice and real saffron, and served all together at 1.30pm. We offer a choice of Paella con Carne (meat only,) Paella de Mariscos (seafood only,) Paella de Verduras (vegetarian and vegan) or our favourite Paella Mixta (meat, vegetables and seafood.)
We are open from 11.30 on Thursdays and Fridays for coffee with lunch served from 12.00. On Saturday mornings we open at 9.30 am and between 10.00 and 11.30 we offer fabulous thick Spanish hot chocolate and freshly cooked churros – a treat for all ages.
Our full tapas menu and specials are available on Thursday, Friday and Saturday lunchtimes.
In addition to our standard tapas menu, we offer 4-6 daily specials which use seasonal produce and offer variety for both our guests and our chefs! If you have a favourite dish not on our menu, feel free to suggest it and we may give it a go!